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Showing posts with label Biomethanation. Show all posts
Showing posts with label Biomethanation. Show all posts

Thursday, September 1, 2011

Biomethanation in india, biomass gasification in India, bio gas, trends, costs of biomethanation and biomass gassifiers, types, business challenges, opportunities 

Biomethanation involves the biodegradation of organic wastes under strict anaerobic conditions to yield methane-rich biogas.
Biomethanation of aqueous wastes involves hydrolysis, acidogenesis, acetogenesis and methanogenesis reactions, which generates a mixture of methane, carbon dioxide and other gases.
Biomethanation can be carried out in a single step or two steps.
In the process of hydrolysis, anaerobic bacteria breakdown complex organic molecules such as protein, cellulose, lignin and lipids into soluble monomer molecules such as amino acids, glucose, fatty acids and glycerol. Hydrolysis phase is relatively slow.
Acidogenic bacteria convert sugar, amino acids and fatty acids to organic acids, alcohols and ketones, acetate, Co2 and H2. The products formed vary with type of bacteria as well as with the temperature, PH etc.
Acetogenic bacteria convert fatty acids and alcohols into acetate, hydrogen and carbon dioxide. Acetogenic bacteria require low hydrogen for fatty acids conversion.
Methanogenesis is the formation of methane by microbes known as methanogens. Methanogenesis in microbes is a form of anaerobic respiration. Methanogens do not use oxygen to respire; in fact, oxygen inhibits the growth of methanogens. The terminal electron acceptor in methanogenesis is carbon. 
The two best described pathways involve the use of carbon dioxide and acetic acid as terminal electron acceptors:
CO2 + 4 H2 → CH4 + 2H2O
CH3COOH → CH4 + CO2
The process of small-scale Biomethanation includes feedstock colleting, pretreatment, fermentation, treatment and purifying, storage and transportation.
Batch fermentation and semi-continuous fermentation are usual technologies for small-scale biomethanation. In batch fermentation technology, all the feedstock is added at the first. The biomethane generates fast at the beginning and then decreases. In semi-continuous fermentation technology, ¼ - ½ feedstock was added at the first. When the biomethane generation slows down, more feedstock is added to make the biomethane generation work in order.